Turkey Pepperoni Pizza Casserole

Pizza casserole made from rotini pasta and ground beef topped with mozzarella and turkey pepperoni. It's delicious and easy to make. Something to try when hosting a football game in your home.

Turkey Pepperoni Pizza Casserole

  • 1 lb ground beef
  • 16 oz rotini (cooked)
  • 2 jars pizza sauce, 14 oz
  • 1 package sliced turkey pepperoni, 6 oz
  • 2 cups mozzarella shredded cheese
  • 1/4 cup milk
  • 1 cup bell pepper, chopped
  • 1/2 cup onion chopped
  • Oregano
  • garlic salt to taste


Preheat oven to 350 deg F.

In a non-stick frying pan, brown ground beef (see video tip below) in medium heat while breaking it apart. Then add bell pepper and onion. Continue to cook for 3 more minutes then remove from heat and set aside.

In a baking dish, mix sauce and milk until well blended. Then add beef, bell pepper, onion, and rotini. Mix ingredients well.

Bake in oven for 20 minutes. Then remove from oven, top with shredded cheese and pepperoni slices. Bake for 5-8 more minutes.

Remove from oven and serve.

Tips on How to Brown Ground Beef