![bacon-wrapped asparagus](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIFtcSASUKVT0IVz1Fo91Y13BncGXss7-aGLy-NRsh95Q0eV3PGGd2tsf5IN_wuUFPsP0zJ7SeRwksgZHtFuwf2c4EYtXa5RI2w6vzY7ClehDHTORLEl5in51X8_WRr77iRNsA0N_m7X-SGFlDR5ntkiDvEcWV18GH-ihLCCuliHAlLqjC9U40PKHq/s1600/bacon-wrapped-asparagus.jpeg)
Bacon-wrapped Asparagus
Ingredient:
Preheat oven to 400 degrees. Then after washing and trimming the asparagus spears, simply wrap a piece of bacon on each using a toothpick to secure, if necessary. Leave the tips exposed so that your guests will see the asparagus. Lay the asparagus in a cookie sheet and bake for 20 minutes or until the bacon is cooked. Drain bacon oil by laying it on a plate covered with paper towel. Serve and enjoy.Ingredient:
- 12 pieces of bacon
- 12 individual asparagus spears
Just a note. If you don't have enough bacon to go around, you can just bundle multiple roasted asparagus with a single bacon.
![bacon wrapped asparagus](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUXtWeVw8wqCUIWy5oyELLBDc_Pm4uVu4NRkQADIrP-xNG_2g03btztP8WdpJwG-NsoQVtgx1kgZG9R7yJtpRUjVvhJVlTdvGsrO-N84ppVxnB369rhwjrG4jLOVQCQkx5jNX7XTRVcsfoNvHWVzEuxy4JveWpsex05O9BFlAH8wozqvC0dew_mBw-/s1600/bacon-wrapped-asparagus2.jpeg)