No Bake Reeses Cup Peanut Butter Pie

Peanut butter pies are a summer favorite for us. It's easy to make. And with this no bake recipe, your family can be enjoying a nice cool pie.

And here's a thing about peanut butter, they're great snacks for weight loss. You don't have to do much, just open a jar, dip apple wedges and snack away.

But this recipe is for a no-bake peanut butter pie. The source video is below, check it out.

No Bake Reeses Cup Peanut Butter Pie

Ingredients:

• 8 oz cream cheese, at room temperature
• 3/4 cup powdered sugar plus 2 tablespoons, divided
• 1 cup creamy peanut butter
• 1 cup heavy whipping cream
• 1 teaspoon vanilla extract
• 1 pre-made pie crust
• Mini Reeses Peanut Butter Cup for garnishing

Direction: How to make easy no bake peanut butter pie

Step 1) Prepare pie crust according to instructions.

Alternatively, you can use the pie crust recipe in the video below. It looks tasty.

Lastly, keep in mind that only the recipe for the pie filling is used since I made this with a pre-made pie crust.

Step 2) Using a stand mixer and a medium bowl, make peanut butter cream cheese filling by adding cream cheese, 3/4 cup powdered sugar and peanut butter. With the stand mixer's beater scraper, mix until creamy.

Step 3) Using a second bowl, pour heavy whipping cream with 2 tablespoons powdered sugar and vanilla extract.

Step 4) Now, use whisk attachment and whip until fluffy.

Step 5) Make the complete pie filling by combining whipped cream into cream cheese bowl.

Step 6) Manually fold it in using a spatula.

It's best to pour whipped cream a little at a time while folding.

Step 7) Continue until filling is creamy, smooth and well-combined.

Step 8) Pour filling into pie crust.

Step 9) Freeze or refrigerate for 4 hours or until solid enough to your liking.

Step 10) Garnish with mini reese's peanut butter cups while freezing.

Step 11) Serve.

The filling is from this video. Very easy to follow.

See here for more "no bake" treats.