Mini Cherry Cheesecakes

Mini Cherry Cheesecakes

Ingredients for the fillings:

• 36 Vanilla Wafers
• 2 8oz Packages of Cream Cheese, softened at room temperature
• 3 Tbsp of Sour Cream
• Zest of 1 Small Lemon
• ¾ cup of Granulated Sugar
• 1 tsp of Vanilla Bean Paste (or vanilla extract)
• 2 Eggs
• 1 Tbsp of All Purpose Flour
• ¼ cup of Melted Unsalted Butter

For the Cherry Compote:

• 2 ½ cups of Fresh Pitted Cherries
• 1/3 cup of Granulated Sugar
• 2 Tbsp of Corn Starch
• 1 Tbsp of Lemon Juice

Directions

I followed Laura Vitale's recipe for these delicious treats. Here's her video below: