Easy Green Beans Casserole
Ingredients:
- 1 can of Campbells Cream of Mushroom Soup
- 3/4 cup Milk
- 2 cups Green Beans
- 1 cup French's Fried Onions
- Seasoning of choice
Direction:
Preheat oven at 350 deg F. In a large bowl, mix soup and milk until smooth. Add green beans and 1/3 cup of fried onions. Stir thoroughly. Pour mixture in a baking dish (i.e.
Rachel Ray Non-Stick Pans). Bake in oven for 30 minutes. Remove dish from oven and sprinkle the rest of fried onions on top. Bake again for 5 more minutes to get a nice crispy top. Let cool before serving.
